Quote:
Originally Posted by PRT
I asked before about the oil for potato chips. I know sunflowers, soybeans and peanuts create oil. The peanut oil would make the most sense because of growing time between potatoes and peanuts, but will that work? I don't feel like buying and/or planting things if I need some esoteric oil!  |
Peanut oil makes better sense just for the taste & cooking factor. It takes the high temperature needed & has much milder 'non-descript" flavor, unlike olive oil. That should definitely not be used to make "chips"!