Ok, it's definitely time to consider boosting the number of units produced with cheese and flour.
Cheese is used so much as an ingredient, it has long passed the point of one dairy facility being able to produce enough cheese to keep the facilities working all day. Without speeding up, a dairy facility can only crank 36 cheese a day. The other facilities need 84 cheese a day. That's 14 batches of cheese a day. Even with speeding production, that's still a lot of cheese needed.
An extra 3-4 units of cheese per batch would be helpful, as would extra flour output. We use so much space to grow wheat and some people are complaining that all they get hired to harvest is wheat and sugar now. Understandable. A few extra units of flour per harvest would allow us to plant a greater variety of crops.
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