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Old May 12 2010, 02:26 PM
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PRT PRT is offline
 
Join Date: Jul 19 2009
Location: Upstate NY/Florida Winters
Posts: 94
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[quote=EKovar;3519662]
Quote:
Originally Posted by PRT View Post
I am having a goat cheese problem. It began yesterday. I have a lot working now and I also have more goat's milk that I want to put into production. I can do maybe three batches and then it won't make any more.

It seems that they'll only allow you to make so much at a time. Look on your "what's cooking" tab and if it's an obvious number -- 1500, 3000, or something like that -- you've probably hit the limit. (It doesn't seem to matter how much is already done.)

Very, very frustrating until you figure it out!
That probably is it. I had thought that but I only have 960 batches/units whatever in production, which is not really a nice round number It's annoying in any event. Hope goat's milk doesn't smell. LOL.
Thanks.
 


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